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Gaja Barolo Implosion
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This 2015 Barolo from a venerable producer simply falls flat in every aspect….
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New Release: 2018 Fossacolle Rosso
Taking a look at a pre-release of the newest Rosso di Montalcino from Fossacolle….
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New Release: Crognolo 2017
We test drive the latest vintage of this Sangiovese…..
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Retrospective Tasting: Brunello 2010
In this retrospective piece, we re-visit the great 2010 vintage as the wines turn 10 years old…..
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Cellar Note: 2011 Saffredi
Another stellar effort from one of my favorite Maremma wineries….
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New Release: Caprili Vermentino
Vermentino is gaining in popularity and Tabernam is another wonderful example…..
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Cellar Note: Fontodi Vigna del Sorbo
An exceptional Riserva from an underappreciated vintage has aged beautifully….
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New Release: Michele Chiarlo Nizza
Nizza may be new, but Michele Chiarlo is not….
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Update: Tasting at Cecchi
Last June I was hosted by Andrea Cecchi at his offices in Castellina in Chianti…..
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Recipe: Penne alla Boscaiola
This classic pasta relies on simple ingredients to develop hearty, complex flavors….
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