Susumaniello
Today, we discover a varietal I had never heard about before…..
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Today, we discover a varietal I had never heard about before…..
Continue readingA new concept on Tuscan Vines…. a series of quick reference points on several wines..
Continue readingOur coverage of the Vendemmia begins with our Annual Harvest Report….
Continue reading1962. That’s when 19 growers formed a co-op for the purpose of earning a living; a means of survival. Today, the Cantine di San Marzano includes almost 1,200 wine growing farmers that collectively produce almost 2 dozen different wines in…
Continue readingI’ve written many times that Southern Italian cooking relies heavily on what has become the avant garde notion of the “Cucina Povera”. Since many items like cream, reggiano and succulent meats would be considered luxury in the poorer south, meals…
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