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As the weather finally begins to warm, our thoughts turn to crisp Vernaccia to pair with various antipasto and of course, pesto!
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2017 has clearly been a year that’s been impossible to believe. As producers struggle with the conditions of harvest, we bring you real time coverage through our annual photo essay……..
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A delicious, simple recipe with wine pairing to match……
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Night 1 was a return to the splendor of San Gimignano………..
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