New Release: Gagliole Pecchia
I’m confident this is the best mono-varietal Sangiovese you’ve never heard of ………until now.
Continue readingTag
I’m confident this is the best mono-varietal Sangiovese you’ve never heard of ………until now.
Continue readingSince 1978, the Antinori family has produced Solaia, a wine born of a decidedly fortuitous accident….
Continue reading50 years is not a long time by Tuscan standards, but the Bartolommei’s have made the most of it….
Continue readingFor four generations, the Tabarrini family has been nestled in the corner of Umbria outside of Montefalco. They have passionately tended their vineyards, yielding exceptional fruit for producing distinctive wines. Historically they farmed and sold their wine locally in bulk…
Continue readingGagliole (Gah-YO-lay) Digging through the ancient archives of Siena, one will find mention of the Gagliole estate as early as 994 AD, the time when King Berengarius bequeathed the estate to his wife. Miraculously,
Continue reading