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It’s summer and that means garden fresh food, straight off the grill! Light dressed. Perfectly seasoned and bursting with flavor. Halibut is the star here, brushed with a fresh basil oil and grilled to perfection. Topped with a homemade puttanesca…
Continue readingWithout question, one of the joys of being a wine lover is reaching into the cellar and grabbing a wine you’ve carefully stored for years in the hopes that it presents itself in a stately way; not possible in the…
Continue readingCompelling. Deep. Mysterious. Unique. These are accolades I would easily bestow upon this majestic wine. Fattoria Galardi, the name that goes almost unrecognized due to the notable nature of the wine itself, has produced Terre di Lavoro only since 1994; but the wine is…
Continue readingAs I sit here on this July 4th, I cannot help but reflect on this glorious country’s past. While today is a celebratory occasion, the birth of our nation and the marking of our independence, I am bound to…
Continue reading The estate of Villa I Cipressi is situated just outside the fortress town of Montalcino, on the hillside towards San Angelo in Colle. It is a small family owned and family driven farm. Thirty years ago, the family started out…
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