Recipe: Pan Roasted Tile Fish
Simple, fast and delicious. Pan seared tile fish….
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Simple, fast and delicious. Pan seared tile fish….
Continue readingLast month, I arranged a series of tastings dedicated to recent release Chianti wines from the 2008-2010 vintages. Due to the number of samples received for this report and given the size of the Tuscan Vines tasting panel (10…
Continue readingTerroir. Pure and simple. Without it, wines would all be the same. Sure, oak treatments differ, grape blends vary – but the great wines of the world come from great vineyards, great exposure, the combination of sun, soil, and weather…
Continue readingThis is the final part of the “mini-series” on current release Dolcetto that I’ve been putting together over the last few months. I’ve always liked Dolcetto, but overall, I sense the quality of these wines is better than they’ve ever…
Continue readingI’m either cursed or fortunate that my boys love seafood. For certain, they love pasta, so whenever I get the chance to mix the two, all the better. This dish is very easy, yet it appears elegant and difficult. It…
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