As I reported from the Gambero Rosso tasting, Colpetrone is now part of the conglomerate Saiagricola. What may first sound like a cause for concern is unfounded. Riccardo Cotarella is in charge of the entire portfolio of wines, which includes…
Continue readingSassicaia is one of the world’s greatest wines. As we traverse, there appears the certain time, when one must seize an opportunity, be it lost forever. This is not a wine to be consumed regularly. It is not a wine…
Continue reading Earlier this month I attended the Portfolio Tasting for Massanois Imports. The event was held in a private room at the Pluckemin Inn in scenic Bedminster, New Jersey and provided a perfect opportunity to sample some of the…
Continue readingAzienda Renieri in Montalcino I’ve been enjoying, and in fact marveling at, the consistent quality of the wines produced by the Bacci family at their three Tuscan estates. In no order, Castello di Bossi, Terre di Talamo, and Renieri…
Continue readingFatto in casa. “Homemade”. This is an appropriate term for both the meal and the subject wine this article discusses. I’d been flirting with the idea of making “Paella” for a while and when I ran across some wonderfully fresh…
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