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Casanova di Neri reached incredible heights with their 2015 Brunello…
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This decadent recipe delivers big, bold flavors with minimal effort. It’s a must try as Autumn’s chill whips through the air…………
Continue reading~ Early morning on the Canal Grande ~ Pasta with broccoli rabe and sausage seems to be as ubiquitous as pasta itself these days. I love it and of course, my version is already on our Recipes Page. That said,…
Continue readingContorni. Contorni are accompaniments that often appear on menus in Italy as ala carte side dishes. They typically feature the freshest seasonal produce prepared in several different ways. In Castellina in Chianti we once ordered a vegetable platter as a…
Continue readingIt’s become as ubiquitous as calamari fritti and with good reason. But do you know how to make it? Pasta with Broccoli Rabe and Sausage has become a staple. It’s delicious and wholesome and very simple to prepare. …
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