Recipe: Pesto alla Genovese
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There’s only one proper Pesto. And that, is Liguria’s treasure: Genovese.
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There’s only one proper Pesto. And that, is Liguria’s treasure: Genovese.
Continue reading~ Early morning on the Canal Grande ~ Pasta with broccoli rabe and sausage seems to be as ubiquitous as pasta itself these days. I love it and of course, my version is already on our Recipes Page. That said,…
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Simple. Easy. Delicious. This pasta inspired by Siena is a clear winner.
Continue reading~ Primavera in Toscana ~ In two days, even though the “real feel” might tell us otherwise, winter will officially be behind us. With that in mind, I decided to turn to a classic recipe to welcome Spring and urge…
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~ Piazza dell’Erbe: The largest open air market in Verona ~ Last summer, while touring Verona, arguably one of the most picturesque small cities in all of Italy, we wandered off the more tourist driven Piazza Bra in…
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