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“Ama takes its name from the small borgo, or hamlet, nestled in the hills at almost 500 metres’ elevation. Five centuries past, it was the centre of local farming activities, as well as wine production carried out by a group…
Continue reading~ Sunlight floods the “Madre” Vineyard on the Caprili Estate ~ The Caprili estate spreads over an area of 58 hectares in the southwest territory of Montalcino on hillsides that slope toward the Orcia and Ombrone rivers. Founded only in…
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Contorni. Contorni are accompaniments that often appear on menus in Italy as ala carte side dishes. They typically feature the freshest seasonal produce prepared in several different ways. In Castellina in Chianti we once ordered a vegetable platter as a…
Continue reading~ Sangiovese Grosso grapes during veraison on the La Fiorita Estate ~ Spirito Libero! If you know La Fiorita’s proprietor, Natalie Oliveros, you know that axiom captures her personality and spirit perfectly. Last year I had the pleasure of sitting…
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