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~ Strada Provinciale – Val d’Orcia ~ As my summer garden winds down it’s bounty, the one thing I’m left with in abundance are long hot peppers. I’ve been looking for ways to use them and when I saw…
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Let’s face facts; it’s getting cooler and while I love summer, the return of early Autumn is one of my favorite times of the year. The crisp air loses it’s humidity, football returns, meals become heartier and the grape…
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From Nonna’s Kitchen to yours in a few easy steps…
Continue readingWeeknight meals are fast, easy and boring right? Of course you know I’m setting you up. At TuscanVines one of our guiding principles is tasting wine at the table, with food family and friends. That’s how the wines are made…
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~ Lavender & Sunflowers in Provence ~ As we say goodbye to winter, I decided to kick it out with one final classic winter dish, Cassoulet. Cassoulet originates from the Provence region of France and at it’s most basic…
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