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~ Montalcino ~ If I’ve said it once, I’ve said it a million times. Tuscan cuisine is as simple as it gets. Many recipes contain just a few simple ingredients and yet the dishes are packed with flavor. The key…
Continue readingSometimes the simple recipes are the best. Comforting and delicious, this straightforward recipe is easy to prepare, versatile, and healthy. For the many Moms out there who read this blog, this is a “sneaky” way to get a huge helping…
Continue readingFor some reason, when I think of Cucina Povera, I think of Abruzzo, Orecchiette and all the rustic simplicity that is associated with both. I think of lambs and sheep, grazing high along mountain ridges and of the reliance on…
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Pesto is not only for pasta, use it in this amazing recipe.
Continue reading~ Duomo and Campanile, Firenze ~ There are many classic pasta recipes using traditional, classic, time honored techniques and ingredients that form pillars of Italian cuisine. Admittedly, this is not one of them. However, it is one of the most…
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