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Vermentino & Greco di Tufo – New Releases
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Discussing two new releases of crisp whites for the season….
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Recipe: Aglio e Olio
This classic recipe is perhaps the most minimal way to dress pasta….
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Chianti Classico is Changing (Again)
The Grand Tasting of Chianti Classico introduced the new disciplines for Gran Selezione….
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Brunello 2016: Tasting Report Part 4
2016 is fully released and the wines are everywhere. My last Part of my Annual Coverage reports on some heavy hitters….
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Two Friends: Piaggia & Campochiarenti
Visiting with two friends today; Piaggia and Campochiarenti’s newest releases…..
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Ser Lapo 2016
The Ser Lapo 2016 is a wonderful Riserva with a long pedigreed history…
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Damilano Le Cinque Vigne 2016
Damilano crafts wonderful wines that in the realm of Barolo, are also great values…
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Cellar Note: Cinciano Riserva 2011
Revisiting the amazing Riserva from this tucked away boutique producer….
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Chianti Classico: Current Vintages Part 1
With Part 1 of this multi-piece feature, I delve into current releases from Chianti Classico….
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Benvenuto Brunello 2017
Benvenuto Brunello comes back to the US with the debut of the 2017 vintage…
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