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Roma: Fortunato al Pantheon
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The Pantheon in all it’s splendor as viewed from the amazing Fortunato al Pantheon……..
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A Rosé by any other name
Whether you’re sitting in your garden, nibbling on Bruschetta, slurping raw oysters, or savoring a fresh, zesty tartare di manzo, I can’t think of a better pairing than a crisp Rosé from either of the excellent 2015 or 2016 vintages. Excellent examples…
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New Release: 2015 Brunelli Rosso
We are back from Tuscany and we’ve got tons to share. Let’s get to it……..
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Recipe: Tuscan Seafood Stew
At this time of year, I find myself reaching more and more for crisp, steely whites and zesty Rosatos. When that happens, I can’t help thinking of the coastline, of fresh clams and the best cuts of fish. Drink what’s local….
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G. Voerzio Barolo La Serra
Traditionalist? Modernista? The debate rages, but the wine answers the question.
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