As I sit here and write this, I’m trying to come up with some sort of analogy or description for the reader that will crystallize exactly how special this wine is. It’s not an easy task. In fact, it’s almost…
Continue readingRemember those old commercials, “I could have had a V8!” The protagonist, after downing a soda, or a glass of sugary juice pretending to have something to do with fruits of the forest, laments not choosing the equally delicious but…
Continue readingWith two kids active in various sports, you need a recipe that can pull together a healthy, delicious meal in a short amount of time. This is precisely what the chef ordered. Penne con Pollo e Spinaci (Penne with Chicken…
Continue readingI’ve written quite a bit about the excellent 2006 vintage for Brunello di Montalcino, and even with all the tremendous 2006’s currently on the market, the 2007’s are trickling onto store shelves. The early consensus from Montalcino is that while…
Continue readingThe Cotarella brothers would be quite the formidable pair if one were to compile a list of noteworthy Italian vintners. Renzo Cotarella is head winemaker for the famed Antinori estates, crafting such wonderful wines as Solaia, Tignanello, and Badia a Passignano Chianti Classico…
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