Dinner out last night to welcome a visitor from overseas. An excellent local ristorante waives their corkage fee on Monday nights, so it was an easy decision to head there. We started with an appetizer of “Sushi Pizza”. We were first…
Continue readingThe answer, really good Malbec that’s what! Back in the early 1980’s with the conflict in the Falklands, the United States had an embargo on lots of Argentinian products. Happily, that was lifted once cooler heads prevailed, to the great…
Continue readingYou’ve got to love a mid-week meal when the guests show up with a treasure from the cellar. Last night’s dinner featured just such an attraction and the food was up to the task. I started with an antipasto of…
Continue readingIn a word, wow! Years ago, I had the Snowden Sauvignon Blanc and remembered really liking it, but it’s been a while since I bought it. During my recent interview with Diana Snowden, she convinced me to try it again. Last…
Continue readingFattoria Le Pupille sits among the southern coastal hills of Tuscany known as the “Maremma”. The Maremma is a wild, vast expanse of rustic, natural land in south western Tuscany known for its allure of the past. Cowboys raise their…
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